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Gold Medalists- Chef Rick's Culinary Workshop

South Asian Culinary Association conducted Chef Rick’s Culinary Workshop  for professionals and students on 12th, 13th and 14th June 2015 at GRT Grand, Chennai.

Our Hotel Management Diploma Students Ms. Neethu Sreenivas and Ms. Jhancy Rani won Gold Medals in ‘Plated Appetizers’ competition conducted as part of the workshop.